Clementi Gold Wood & Gas Fired Pizza Oven

Clementi

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The Gold Gas pizza oven brings professional performance to outdoor cooking, with none of the fuss. Powered by gas and refined by the patented Air Plus system, it reaches up to 500°C and cooks authentic Neapolitan pizza in around 90 seconds. Fast, precise, and beautifully made in Italy.

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Outdoor cooking is more enjoyable when the oven responds the same way every time. The Gold Gas uses a 12 kW burner to reach cooking temperature in roughly twenty to twenty five minutes, then settles into the range needed for proper Neapolitan style pizza. Once hot, the chamber stays stable, so you can cook at a relaxed pace without adjusting fuel.

The Air Plus system keeps heat circulating around the dome and back onto the stone, which helps pizzas cook evenly without one side racing ahead. The result is a balanced bake in around ninety seconds, with a set base and a well risen crust. It feels predictable, which is useful when you are cooking for a group.

Larger models allow several pizzas to cook at the same time, and the multicooking accessory opens the door to bread, roasted vegetables, trays of meat and slower dishes once the main service is finished. It becomes a general outdoor oven rather than a single use appliance.

The oven runs on LPG or methane and can be converted to wood firing with the optional wood kit when you want a different cooking style. Double insulation, a refractory stone base and a stainless steel dome hold heat inside the chamber, while the steel door helps maintain temperature between bakes. A laser thermometer provides a clear reading of the stone before loading the next pizza.

The structure is designed for regular outdoor use, with four legs for stability and materials suited to garden, veranda or full outdoor kitchen installations.

Fuel type
Gas powered using LPG or methane

Multifuel capability
Wood conversion available with optional kit

Maximum temperature
Maximum temperature 500°C

Heat up time
Approx. 20 to 25 minutes to reach 400°C

Pizza cooking time
Around 90 seconds per pizza

Cooking capacity
Up to 5 pizzas at once, size dependent

Baking chamber sizes
Available in 60 × 60 cm, 80 × 60 cm, and 100 × 80 cm

Weight options
120 kg, 150 kg, or 275 kg depending on model

Cooking type
Direct heat cooking

Chamber base
Food safe refractory material

Dome construction
Stainless steel dome (AISI 430)

Insulation system
Rock wool, refractory stone, and Skamotec insulation

Grill capability
Optional grill cooking with multicooking accessory

Included accessories
Laser thermometer, steel door, internal brazier, and stainless steel chimney

Manufacture
Made in Italy

Clementi Family Manual

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Clementi Full Manual

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Delivery and collection options

Standard Delivery

Delivery to mainland UK is completely free, in stock items dispatch within 1 day. Additional charges apply to locations outside of UK mainland.

Please inspect your delivery within 24 hours of arrival for any damage that may have occurred during transit, so we can arrange a replacement as quickly as possible.

Local Collection

You are welcome to collect your order from our warehouse in Yorkshire.

If you would like to arrange collection, kindly contact us to schedule a suitable date and time.

Returns and refunds

You can return an order within 14 days of receiving it.

Please allow up to 14 days from sending the item to receive your refund.

How to return your order

We'll collect the order from you. Collections are free if your order is damaged or faulty. If not, we charge a collection fee. To arrange a collection, please contact us.

Return your order for free by dropping it off at our Yorkshire warehouse, please contact us first.

Product description

Outdoor cooking is more enjoyable when the oven responds the same way every time. The Gold Gas uses a 12 kW burner to reach cooking temperature in ro…

The structure is designed for regular outdoor use, with four legs for stability and materials suited to garden, veranda or full outdoor kitchen installations.

Product specification

Fuel type
Gas powered using LPG or methane

Multifuel capability
Wood conversion available with optional kit

Maximum temperature
Maximum temperature 500°C

Heat up time
Approx. 20 to 25 minutes to reach 400°C

Pizza cooking time
Around 90 seconds per pizza

Cooking capacity
Up to 5 pizzas at once, size dependent

Baking chamber sizes
Available in 60 × 60 cm, 80 × 60 cm, and 100 × 80 cm

Weight options
120 kg, 150 kg, or 275 kg depending on model

Cooking type
Direct heat cooking

Chamber base
Food safe refractory material

Dome construction
Stainless steel dome (AISI 430)

Insulation system
Rock wool, refractory stone, and Skamotec insulation

Grill capability
Optional grill cooking with multicooking accessory

Included accessories
Laser thermometer, steel door, internal brazier, and stainless steel chimney

Manufacture
Made in Italy

Video

Documents

Clementi Family Manual

View the document

Clementi Full Manual

View the document

Delivery and returns

Delivery and collection options

Standard Delivery

Delivery to mainland UK is completely free, in stock items dispatch within 1 day. Additional charges apply to locations outside of UK mainland.

Please inspect your delivery within 24 hours of arrival for any damage that may have occurred during transit, so we can arrange a replacement as quickly as possible.

Local Collection

You are welcome to collect your order from our warehouse in Yorkshire.

If you would like to arrange collection, kindly contact us to schedule a suitable date and time.

Returns and refunds

You can return an order within 14 days of receiving it.

Please allow up to 14 days from sending the item to receive your refund.

How to return your order

We'll collect the order from you. Collections are free if your order is damaged or faulty. If not, we charge a collection fee. To arrange a collection, please contact us.

Return your order for free by dropping it off at our Yorkshire warehouse, please contact us first.

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